Please call 218-269-7979 before mailing to confirm your registration

 

 

Registration Form - Serve Safe Courses

 

Name of Class Participant: ___________________________________________________________________

 

Organization______________________________________________________________________________

 

Address__________________________________________________________________________________

                                                 (This is where your book/packet/certificate will be mailed)

 

City____________________________________State______Zip__________Phone_____________________

 

Email_______________________________________________________________________________________

 

Course Location and Date______________________________________________________________________

 

Send Registration and payment to:

Prairie Kitchen Food Safety Training

23 West Central Entrance # 172

Duluth, MN 55811

Initial Food Manager Certification Class and Exam:

$165.00 x _________(number of attendees) = $__________

(This includes the 7th Edition of ServeSafe Essentials Textbook and Postage.)    

                                                          or

Food Manager Re-Certification Class - Minnesota ONLY

$80.00 x___________(number of attendees) = $__________

4 Hour Review and Certificate for State Re-Certification

 


 

Total Amount Enclosed $_______________

Print this form and mail with your check or money order payable to: Prairie Kitchen Food Safety

Call (218) 269-7979, or send an email to coco.arlene@gmail.comand let us know your are registering. Thanks!

For Credit Card payment via PayPal, click here.

  • You will receive a confirmation email upon receipt of payment/registration.

  • Photo I.D required for class.

  • Any questions call 218-269-7979 or email: coco.arlene@gmail.com

  • No refunds once the book is mailed

  • 72 hour notice for rescheduling and is subject to a $20 rescheduling fee.

  • All no shows will be charged.

  • Must register and pay 7 business days before class to receive your certification training book prior to the workshop, otherwise the book will be available on the day of class.

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23 West Central Entrance #172 - Duluth, MN  55811 |  coco.arlene@gmail.com  |  Tel. 218-269-7979

© 2020 by Prairie Kitchen Food Safety