Please call 218-269-7979 before mailing to confirm your registration
Registration Form - Serve Safe Courses
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Name of Class Participant: ___________________________________________________________________
Organization______________________________________________________________________________
Address__________________________________________________________________________________
(This is where your book/packet/certificate will be mailed)
City____________________________________State______Zip__________Phone_____________________
Email_______________________________________________________________________________________
Course Location and Date______________________________________________________________________
Send Registration and payment to:
Prairie Kitchen Food Safety Training
23 West Central Entrance # 172
Duluth, MN 55811
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Initial Food Manager Certification Class and Exam:
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$185.00 x _________(number of attendees) = $__________
(This includes the 7th Edition of ServeSafe Essentials Textbook and Postage. Please allow 2 weeks for the textbook to arrive after payment has been received.)
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or
Food Manager Re-Certification Class - Minnesota ONLY
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$100.00 x___________(number of attendees) = $__________
4 Hour Review and Certificate for State Re-Certification
Total Amount Enclosed $_______________
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Print this form and mail with your check or money order payable to: Prairie Kitchen Food Safety
Call (218) 269-7979, or send an email to coco.arlene@gmail.com, and let us know your are registering. Thanks!
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For Credit Card payment via PayPal, click here.
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You will receive a confirmation email upon receipt of payment/registration.
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Photo I.D required for class.
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Any questions call 218-269-7979 or email: coco.arlene@gmail.com
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No refunds once the book is mailed
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72 hour notice for rescheduling and is subject to a $20 rescheduling fee.
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All no shows will be charged.
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Must register and pay 7 business days before class to receive your certification training book prior to the workshop, otherwise the book will be available on the day of class.