Episode 30 Grilled Eggplant for A Flexitarian Feast
#woodfired #eggplant #grilledvegetables #plantbased It's a nightshade to remember Grilled Eggplant has been a staple on my grilling...
Episode 29 Techniques for Cooking over an open fire
The magic of fire will inspire you to think outside the pit. When I had my outdoor kitchen built, my blacksmith installed a big fireplace...
Episode 27 Sizzling Salmon on the Grill
#pestosalmon #grilledsalmon Grilling salmon is an easy and tasty way to eat fish. Loaded with protein and Omega 3's combined with easy...
Ep. 26 Summer Entertaining Tips & Local Maple Brined Chicken on the Grill
A good while back, when I was involved in the local foods movement we held a fundraiser called “The Dance of the Ripe Tomato” to...
Ep. 25 Summer Salads With In-Season Vegetables promote a Healthy Community
What makes local in-season produce taste better? Maybe it’s because it’s grown with care and love... Because our dinner today from a...
Ep. 22 Fridge foraging: Easy Peasy Toast and Topping Bar for Dad's Special Day
#fathersdaycooking #toastbar #newagebreakfast #avocadotoast #diybreakfast #toasttoppings With Dad's Special day coming up, why not try...
Ep. 20 Travel Episode, You gotta Eat Here: South Florida and My Mixed Grill & Salad Bar
#southfloridacooking #mixedgrill #englewoodfarmersmarket #grilling #saladbar #grilling There's no place on earth like South Florida. The...
Creating a feast on Memorial Day: Cooking Al Fresco Pan Seared Ahi Tuna
#memorialdaycooking #cookingoutside #Springholidaycooking #pansearedtuna #cocoslatestbite Cooking Outside is one of my favorite things to...
Cooking Flexitarian- For Palentine's Day & Avocado Chocolate Mousse Recipe
A couple of years ago I held a Palentine dinner party for some of my closest friends in the food business after Valentine's day because...
Quick & Easy One Pot Risotto Style Pasta for the Win
Dry pasta is easy on the pocketbook and can stretch into a few more meals by adding vegetables and frozen peas. It is a game-changer for...
