Chocolate, the Food of Love
This lavish chocolate make-ahead dessert without the work will pave the way to your valentine’s heart.
Did you know that chocolate contains the same chemical that is produced when you fall in love? When we eat chocolate, Phenylalanine is produced in our brains and is the same feeling we get when we are falling in love. Chocolate and Valentine’s Day are a match made in heaven so this year instead of buying chocolates, why not make a silky, decadent chocolate dessert? You will score points for taking the time to produce something made from the heart and bring out our inner chocolate artist to impress your Valentine. Working with chocolate is not difficult; it just takes time and a little patience and yet oh-so impressive.